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Pastries & Cakes de voyage
Cakes de voyage (gâteaux de voyage) are pastries that were first cooked in the 17th century to keep for several days at room temperature (at least 7 days) and withstand transportation or long travels.
Les Gâteaux
Sprøde kager
DENNE KAGE ER INSPIRERET AF . . .
OPBEVARING & SMAG
Bør helst nydes indenfor 5 dage efter køb.
Opbevares i en lufttæt beholder på et tørt sted beskyttet mod lugt, lys og fugt.
ALLERGENER & SPOR
Crunchy cookies
THIS CAKE IS INSPIRED BY . . .
STORAGE & TASTING
Should be enjoyed within 5 days of purchase.
Store in an airtight container in a dry place away from odours, light and moisture.

